Berry Explosion Pizza with Cauliflower Crus
Berry Explosion Pizza with Cauliflower Crust
You all know what a huge fan I am of Caulipower, their pizza and mixes are a staple in our home!
As you prepare for Easter dinner, check out this amazing recipe for Berry Explosion Pizza using Caulipower crust.
1 CAULIPOWER Margherita Pizza
1 cup ricotta
1 cup blackberries
1/2 cup toasted marcona almonds
2 tablespoon honey
salt and pepper (as desired)
Preheat oven to 425°F.
Remove your CAULIPOWER Margherita Pizza crust from the box and the plastic wrapping, and place on a clean surface.
Whip up the ricotta and honey and spread evenly on the pizza crust, top with all the ingredients.
Bake for 13-15 minutes.
Remove from oven and serve.